JAMIE OLIVER'S FUN AND COZY UNION JACKS

by Miryam Muller in , ,


Not only did Jamie Oliver recently established his premium-chain of Italian restaurants, than collaborated with American BBQ expert Adam Perry Lang on the Tom Dixon designed Barbecoa, now, his latest enterprise follows his latest theme; good, honest British grub. On pizzas.

Union Jacks is a potentially divisive concept – Worcestershire sauce braised oxtail pizza is enough to give any Italian a heart attack – but the interiors, courtesy of award-winning agency Blacksheep – are where the Brit-theme really takes shape. With unabashed tongue-in-cheek nostalgia, the design concept offers up tea-cosies, vintage tellies and 1950s colour palettes, all centered around the retro cinema-board menu and open kitchen. It’s not big, and it’s not clever – but it’s cozy, good fun and, most importantly, it looks a treat…